Banana Cream Pie - Sherri M.
Mix together in bowl and set aside:
- 5 Tbsp flour
- 1/3 c. cold milk
- 1/3 tsp salt
- 2/3 c. sugar
Scald 1 1/6 c. milk in medium saucepan, whisk prepared mixture into milk and bring to a boil over medium heat, stirring bottom of pot constantly.
Beat 2 egg yolks in a small bowl, slowly pour about 1 cup of the boiling mixture into eggs, again stirring constantly. Return this mixture to saucepan and stir in 1 tsp. butter.and 1 tsp. vanilla. Slice 2-3 bananas into mixture and pour into a prepared baked pie shell. Let cool and top with whipped cream.
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