Thursday, September 24, 2009

Tracey's Bean and Italian Sausage Soup

Bean and Italian Sausage Soup - Tracey S.
 
  • 1T olive oil                                        
  • 1 med onion chopped                        
  • 1 clove garlic minced
  • 1 c sliced mushrooms (opt)
  • 1/2 red pepper and grn pepper sliced
  • 4 c chicken broth (more if wanted)
  • 1 tsp basil
  • Italian sausage crumbled and fried
  • 250g small pasta shells
  • 1 can beans in tomato sauce
  • salsa for flavor
 
~Saute first four ingredients in oil. Add broth. Add beans sausage, and cooked pasta. Flavor with salsa to taste.

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